The Filet Mignon of pork! This lean yet lusciously marbled cut delivers unparalleled tenderness and a rich, nuanced flavor that's fruity, earthy, and irresistibly juicy – worlds apart from ordinary pork from the grocery store.
Humanely raised on lush, wooded pastures where these rare, fiery-red pigs root, forage, and thrive under the sun with no antibiotics, hormones, or GMOs. Versatile and quick-cooking, it's perfect roasted whole, grilled to perfection, or sliced into elegant medallions.